I think today marks the unofficial the start of watermelon season?!? So I’m re-sharing this video from last summer:) I’ve been making this for years and it’s the sole reason I look forward to watermelon season every summer. It’s soooo hydrating and I love drinking a ginormous jar full on a hot day. The tart yogurt adds the perfect amount of creaminess without making it too creamy or heavy, it’s a surprisingly perfect combo. Also such a good way to use up a grainy or not-so-good watermelon! Feel free to tweak the measurements to your liking. If you want it more creamy/tart then add more yogurt. And if your watermelon isn’t very sweet then add more honey. Enjoy!!!
